Burani, Grilled Eggplants

Ingredients,
Grilled Eggplants, crushed, 1 tbsp
High-fat yogurt, 4 tbsp
Shallot powder, 1/4 tsp
Salt, as required
The Ingredients are enough to make a small bowl of Burani.
Procedure
Mix 4 spoons of High-fat or strained yogurt with one spoon of mashed Grilled eggplants. Add 1/4 teaspoon shallot powder along with salt, mixing well. The super easy dish is now ready. Enjoy!