Rice Cooking for Employed Women

When women who work out, come in, they have no time to make rice. They usually don't like to cook the rice the night before. Here is a way which will indeed be really useful. Strain rice in the morning or at night and of course try to strain it while it is half-cooked; not very soft . Place Tahdig, which is a layer of thin bread like Lavash or fresh vegetables like lettuce leaves, at the bottom of the pot and put rice over. Then lay it inside the fridge. when you are back home, pour in a little water and oil and cook. Before you finish making a salad, rice is ready!
How to Remove the Burnt Smell of Rice
1. Put a pieces of bread on top of the rice and once serving, remove it.
2. Peel an onion and put inside the rice to absorb the bad smell.
Rice with Yogurt
When you want to strain the rice, keep aside 1 glass of drained water and mix with 1 or 2 tablespoons of yogurt . If it is not salty, it will be very good for the kids.
How To Remove Excess Salt?
If you realize that the rice is salty before straining, wash with water when straining. But if you notice it after straining, there is no resort to make up for the clumsiness. The only option would be to make a salt-less stew.
How to Make up For The Forgotten Salt?
If you ever forgot to add salt in your cuisine, don't worry at all! When serving rice, ix a little water and required salt and pour all round the dish. Do not directly apply salt for your recipe as salt is not dissolved in oil.
How to Have a Sweeter Shir Berenj?
Your Shir Berenj (a special cuisine made out of rice, milk and sugar) will be yummy if you soak rice in milk before cooking.
To Have A More Savory Shivid Polo?
To have a more savory Shivid Polo (Rice and Dill), you can apply the special spices designed for Polo Cuisine. (it is available in grocery store). Apply the spices in layers of rice after straining.
How To remove The Bad Smell of Rice?
If your bag of rice is bad-smelling, remove rice and spread on a surface. Make sure to place n the shade to remove the bad smell. If you put it exposed to sunlight, the rice gets broken and loses its shape so that when you put it inside boiling water, it breaks into pieces.
How to Give Rice a Charming Color?
If you want to have a charming color out of the saffron, you can go through these ways:
In a cup, put the required ground saffron and dissolve in 2 tablespoons of boiling water. Once you have strained rice, and transferred into the pot, push the cup of the solution of water and saffron inside the rice and cover the pot with a lid wrapped firmly in a piece of clean cloth. As the rice cooks, saffron is brewed and releases its eye-catching color.