I hate to add flour to make thick soup. So do I barley grits which make the dish sound like Kachi. Such a

The delicious stew is an old cuisine tried in Azerbaijan, especially Bonab. It is served in ceremonies and family get-together. The city is well-reputed...

Wash the herbs and spinach and chop into tiny pieces. Pour 3 medium bowls of water inside a pot and add in chopped herbs as well as cleaned rice....

Heat oil in a proper pot and fry the onions. Stir in chili tomato paste, chopped tomatoes, along with salt and pepper. Let the ingredients cook...

Chop Lamb meat into finger-sized pieces and put in the mixture of grated onions, yogurt, brewed saffron and pepper to marinate. Refrigerate it...

Clean Lentils and wash. Put inside a pot and let it cook with some water, chopped potatoes and meat bouillon cubes. Once cooked, mash it with...

Cook finely meat and onion with enough bones stock, about 10 cups. Separately cook grains. Keep aside part of the cooked grains. And crush the...

2 Ghos Mahi (literally, Fish with two curves) belongs to the province of Bushehr, originally.

Pour water into the pot almost twice the amount of rice (Of course, it depends on the type of

Sprinkle salt, turmeric , pepper and desired spices over the fish and let it marinate for hours. When ready, fry in oil and put finely chopped...