Iranian Kitchen
Baghala Ghatogh
Wash the beans and soak in water for one whole day. Then remove their skins. Peel the garlic cloves and chop finely and sauté in a oil in a pot....
Monday, December 19, 2016
Iranian Kitchen
Baboli Shami
First, put meat, wedged onions, and a pinch of cinnamon and turmeric inside a pot. Pour in 2 glasses water and close the lid. Turn on the heat...
Monday, December 19, 2016
Iranian Kitchen
Authentic Eshkaneh
First , chop up the onions and fry in oil in a pot till golden brown. Add in the flour and dried fenugreek and sauté in the pot. If desired,...
Monday, December 19, 2016
Tourist Attractions of Iran
Babol, town, river, and a city in Mazandaran province
City of Babol is located in the central part of Mazandaran province and in the old state of Tabarestan. From east to the cities of Gaem (formerly...
Monday, December 19, 2016
Iranian Kitchen
Anar Bij
The local dish from Gilan, resembling Fesenjan Stew, is served in special occasions, when guests are over, or family members have get together...
Monday, December 19, 2016
Persian Satire
An apple which made Golamreza and his donkey lover
Blew up her water nose blatantly and then dried it out by her sleeve , Mrs Agdas did not listen to her mother though she had told her many times...
Monday, December 19, 2016
Iranian Kitchen
Acanthus and Rice
It's springtime when the rich and nutritious acanthus is available in the vegetables market. The plant is very delicious and fragrant and would...
Monday, December 19, 2016
Islamic Lifestyle
Accept your wife
An asset that in the life we need it and without having it, is difficult for us to pass it, is accepting our wife as she deserves it.
Monday, December 19, 2016
Iranian Kitchen
Abgusht with Chicken
Abgusht, a delicious Persian meal, has always been popular. These days, many patients and especially the elderly are not allowed to consume red...
Monday, December 19, 2016
Zionism and Israel
Zionist Politics and its relation with Islamic Ummah
Doom and eagles that had revealed over the Israelites were a lot and varied, because the God chose a fate with humility, humiliation and lowness...
Saturday, December 17, 2016