Eggplants with Pomegranate Seeds
First, peel the eggplants and put inside the salted water to remove its bitter taste. Then dry them thoroughly and fry in oil. Keep aside. In...
Wednesday, March 15, 2017
Doogh-e Pay
Sauté the chopped onion in a pot in oil. Sprinkle with the spices, excluding saffron. Also add in tomato paste, pieces of meat, and split peas....
Tuesday, March 14, 2017
Dam Kaghima
Mix the fried, cool onions and ground meat in a mixing bowl. Add in pressed garlic, grated ginger, coconut or almond powder, yogurt and grated...
Tuesday, March 14, 2017
Crisp Mushrooms
Wash the mushrooms completely and allow to dry. Then roll them in bread crumbs. Beat the egg slowly in a mixing bowl and add in the milk and...
Tuesday, March 14, 2017
Cranberry Beans Casserole
First, mix the grated onion, ground meat, salt, pepper and turmeric powder and all the spices as well as 1 tablespoon flour in a big bowl. Try...
Tuesday, March 14, 2017
Chicken Kebab
Put the chickens inside a bowl and cover with onion slices topped with bread saffron. Add the seasoning, salt and pepper. Keep in the fridge...
Tuesday, March 14, 2017
Chicken Chighirtma
Chop up the onions and fry till golden. Remove to a new dish in a bowl or plate.
Tuesday, March 14, 2017
Chicken and Vegetables Casserole
To prepare, first clean the green beans and cut knuckle-sized. Peel the onions, carrots, and potatoes and slice, 2 cm thick.
Monday, March 13, 2017
Beet and Chicken with Rice
In a frying pan, saute cooked chicken along with salt and pepper. Chop up the beets. Do not overcook he spinach leaves. They don't need much...
Monday, March 13, 2017
Beh Ghormeh
Cut the meat into small stewing pieces and sauté in oil over the mild flame. Do close the lid of the pot when the process of sautéing is done....
Monday, March 13, 2017