Spinach Kuku In Oven
Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...
Thursday, February 23, 2017
Simple, Dietary , Fat-Burning Soup
Put all the ingredients inside a proper-sized pot and season to taste with salt, black pepper, and curry powder. Cover the pot and allow about...
Wednesday, February 22, 2017
Shrimp Stew
Heat oil in a non-stick frying pan on low heat. Add in chopped onion and saute 3 minutes. Then add in pressed garlic. After 30 seconds, stir...
Wednesday, February 22, 2017
Shrimps and Vegetables Casserole
Heat olive oil in a medium-sized frying pan and saute sliced mushrooms, diced broccoli and chopped garlic 4 miuntes. Then add in the cleaned...
Wednesday, February 22, 2017
Sausage and Green Onion Omelet
Pour oil in a non-stick frying pan and then put the chopped green onions and saute. Then cut the sausages in rings and add to the pan Allow a...
Wednesday, February 22, 2017
Shirin Polo, Full of Nuts and Nutritious
Among the traditional cuisine, is Shirin Polo is served in formal receptions and ceremonies. In the dish there are plenty of nuts and meat with...
Wednesday, February 22, 2017
Roast Fish
Dip fish in a plate of bread crumbs. Wash 3 potatoes and remove a thin skin off the potatoes. make sure not to peel them in thick layers. Rather...
Wednesday, February 22, 2017
Roast Chicken
Put 4 tablespoons olive oil in a pan on low heat. Add in pressed garlic and chopped shallots. Allow it 4 minutes till thoroughly soft. After...
Wednesday, February 22, 2017
Rice Cooking for Employed Women
When women who work out, come in, they have no time to make rice. They usually don't like to cook the rice the night before. Here is a way which...
Wednesday, February 22, 2017
Rice and Barberry with Chicken
A colleague of mine always receives her guests with Rice and Chicken. When I ask her: Don't you know of any other foods?, she replies: I'm pressed...
Wednesday, February 22, 2017