Turn on the oven at 400 degrees Fahrenheit. Cut the sardines on one side, large enough to put the fillings) and remove the guts. Clean and dry...

Fill a proper-sized pot with enough water and set over a low flame. Remove the tops and empty inside the bell peppers carefully with a knife....

Chop up the onion and saute a bit in oil till golden in color. Add the pressed garlic and keep sauteing. Put tuna fish in a sieve to drain the...

Chop up the onions and saute in oil a bit. Then add in he pieces of meat and keep sauteing till its juice is gone. Remove and grind he sauteed...

In a mall bowl beat the eggs well with a fork and season to taste with salt and pepper powder. Pour oil in a frying pan and saute the chipped...

Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...

Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...

Take a mixing bowl and pour vinegar ( or lemon juice), olive oil, brewed saffron, and onion juice and season to taste with salt and pepper. Immerse...

Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...

Ash is a Persian cuisine tried in different cities. It is made in many diverse ways. The main ingredients include, beans, peas, lentils, leafy...