Iranian Kitchen
Fish Burger with Toast
In a large bowl, mix ground fish with basil leaves, chopped onion, and sprinkle with salt and black pepper. In a small bowl, beat the white with...
Thursday, February 9, 2017
Iranian Kitchen
Fish Cutlet with Mint Sauce
Then cut fillets into small pieces and put in an electric mixer along with other ingredients: brewed saffron, bread pieces, garlic, caraway powder,...
Wednesday, February 8, 2017
Iranian Kitchen
Fesenjan Stew and Its Magical Health Benefits
You might also believe that when it grows cold, sweet and fatty foods are more popular than cold and watery foods. Among them which is very popular...
Wednesday, February 8, 2017
Iranian Kitchen
Enriching "Vegetables Kuku" with Walnuts
Kuku is a vegetarian dish, made with whipped eggs which then are folded in with various ingredients. It is similar to the Italian dish frittata...
Wednesday, February 8, 2017
Iranian Kitchen
Don't Miss Tarragon!
Besides its usage in cooking, tarragon has medicinal benefits as well. The aromatic herb is known as the vegetables king in France.
Wednesday, February 8, 2017
Iranian Kitchen
Dorsa Kobide Kebab
The first time Dorsa Kebab was made in the country by the chef Bayramali Hosseinalipour in 1387 and found many fans in a short time.
Wednesday, February 8, 2017
Iranian Kitchen
Cutlet with Baguettes
Put the dough exposed to air till dried. Then grind well. You will get about 4 cups of ground flour. Then take a mixing bowl and put it inside....
Wednesday, February 8, 2017
Iranian Kitchen
Delicious Turnip Soup For Cold
Clean the barley and put in a pot on proper heat along with a few glasses of water. Bring to a boil and add in the chopped onion as well as carrots....
Wednesday, February 8, 2017
Iranian Kitchen
Courgette and Sweet Corn Kuku
Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...
Wednesday, February 8, 2017
Iranian Kitchen
Courgette Kuku
Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...
Wednesday, February 8, 2017