مسیر جاری :

Enriching "Vegetables Kuku" with Walnuts
Kuku is a vegetarian dish, made with whipped eggs which then are folded in with various ingredients. It is similar to the Italian dish frittata...
Wednesday, February 8, 2017

Don't Miss Tarragon!
Besides its usage in cooking, tarragon has medicinal benefits as well. The aromatic herb is known as the vegetables king in France.
Wednesday, February 8, 2017

Dorsa Kobide Kebab
The first time Dorsa Kebab was made in the country by the chef Bayramali Hosseinalipour in 1387 and found many fans in a short time.
Wednesday, February 8, 2017

Cutlet with Baguettes
Put the dough exposed to air till dried. Then grind well. You will get about 4 cups of ground flour. Then take a mixing bowl and put it inside....
Wednesday, February 8, 2017

Delicious Turnip Soup For Cold
Clean the barley and put in a pot on proper heat along with a few glasses of water. Bring to a boil and add in the chopped onion as well as carrots....
Wednesday, February 8, 2017

Courgette and Sweet Corn Kuku
Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...
Wednesday, February 8, 2017

Courgette Kuku
Kuku also spelled as Kookoo is an egg based Iranian dish. It is frequently a vegetarian dish, made with whipped eggs which then are folded in...
Wednesday, February 8, 2017

Coriander Kufta with Ground Meat
Kofta or Kufta is a family of meatball or meatloaf dishes found in South Asian, Middle Eastern, Balkan, and Central Asian cuisine.
Wednesday, February 8, 2017

Chicken Shami Kebab
Grind the cooked split peas twice. In a mixing bowl, mix well the ground chicken, grated onion, 1 egg, ground split peas and sprinkle with salt,...
Tuesday, February 7, 2017

Chicken Roulette and Its Nutritional Value
When it comes to chicken and the foods made out of it, everybody thinks of boiled chicken pieces or fried fillets garnished with steamed vegetables...
Tuesday, February 7, 2017
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